Grezza breadsticks

 

Ingredients

Procedure:

Mix all the ingredients for 8 minutes at speed 1

Let the dough rest for 10/15 minutes.

Form the loaves.

Place the loaves into floured axes, add olive oil over the surface and cover with plastic sheeting.

Let rise for 60/70 minutes.

Cut the bread sticks with a large scrape and stretch it with your hands.

Put in pan

Bake with steam in the oven at a low temperature (about 150/160 degrees for an electric oven).

Cooking time: 35 minutes.

 

 

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